Chloe's Vegan Desserts More than 100 Exciting New Recipes for Cookies
and Pies, Tarts and obblers, Cupcakes and Cakes and More By Chloe
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Vegan desserts are
made without any animal products, so they are completely free of dairy
and eggs. It may sound restrictive to cut out milk, cream, butter, and
eggs from your ingredient list but, using a few simple substitutions,
you won’t taste the difference. Vegan desserts are perfect for children
with allergies or anyone looking to eliminate cholesterol and saturated
animal fats from their diet. Vegan baking is also a great way to
practice kindness to animals, the planet, and yourself. If you want to
satisfy your sweet tooth without busting your belt, look no further than
my vegan chocolat mousse (page ) or salted caramel cupcakes (page ).
Vegan desserts are naturally lighter than traditional baked goods, so
you can have your cake and eat it, too!
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